Original recipe yields 12 servings
Based on a 2,000 calorie diet
I’m not a food science whiz but I’ve been baking a long time and I recognized some things in this recipe of concern. So I made some changes and ended up with a darn good vanilla cupcake. First...
I really liked these cupcakes. I doubled the recipe and got about 30 cupcakes (the cupcake cups were only filled halfway). I also put a piece of chocolate in the middle of each cupcake right bef...
I made these and I wasn't thrilled. I thought they were chewy and not as flavorful as I expected I guess. Sorry!