Lengenberg's Boiled Potatoes4 Reviews
- Prep: 10 min
- Cook: 25 min
- Ready In: 35 min
“This is the perfect simple side dish for a couple of German bratwursts or schnitzel.” - by Uli Lengenberg
Original recipe yields 4 servings
- Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Sprinkle on parsley and serve hot.
Amount Per Serving (4 total)
- 204 cal
- 0.3 g
- < 1%
- 46.2 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"Simple and elegant addition to a meat-centred meal...." See more"
"As recipes go this isn't much of a recipe - but I do have to say, you need more than a pinch of salt when cooking potatoes...." See more"
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