Cool Summer Cucumber and Tomato Toss

Cool Summer Cucumber and Tomato Toss

28 Reviews 6 Pics
  • Prep

    15 m
  • Ready In

    15 m
MOTTSBELA
Recipe by  MOTTSBELA

“This is an easy summer salad made with just 4 ingredients (plus salt and pepper). It's so simple, yet so delicious when the tomato and cucumber are straight out of the garden!”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Place cucumber and tomatoes in a bowl. Pour in olive oil and balsamic vinegar. Season with salt and pepper. Toss gently to coat. Refrigerate until ready to serve.

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Reviews (28)

Rate This Recipe
Sarah Jo
33

Sarah Jo

Because I did not have vine-riped tomatoes, I used half a pint of halved cherry tomatoes. This is wonderful--simple and delicious. Honestly, I ate the whole bowl by myself! No guilt here......it's low carb and low in calories.

Christina
26

Christina

I make this all the time in the summer when the veggies are super fresh! Sometimes I'll use red wine vinegar in place of the basalmic, just depending on my mood. Also wonderful with onions added~YUM!

GoGo
14

GoGo

Very simple, delicious and refreshing! I used little cherry tomatoes and added red onions to my salad... :-)

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 84 cal
  • 4%
  • Fat
  • 7 g
  • 11%
  • Carbs
  • 5.3 g
  • 2%
  • Protein
  • 1 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 103 mg
  • 4%

Based on a 2,000 calorie diet

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