Whole Grain French Toast and Tropical Fruit Kabobs1 Reviews
- Prep: 5 min
- Cook: 11 min
- Ready In: 16 min
“Tropical fruit and a hint of lemon zest lift these whole grain bites above the ordinary.” - by Roman Meal®
Original recipe yields 6 servings
- Combine eggs, milk and vanilla extract in shallow bowl; mix well. Combine sugar and lemon zest in small bowl; set aside.
- Trim crusts and cut each piece of bread into quarters for a total of 24 pieces.
- Spray large skillet with nonstick cooking spray; heat over medium heat. Dip bread pieces in egg mixture, coating both sides. Place in skillet and cook for 1 to 2 minutes or until golden brown. Cook on second side for 1 to 2 minutes or until golden brown.
- Assemble 4 pieces French toast and 3 pieces fruit on each skewer for a total of 6 skewers. Sprinkle with lemon sugar. Serve with yogurt and honey if desired.
Amount Per Serving (6 total)
- 122 cal
- 3 g
- 19.4 g
Based on a 2,000 calorie diet
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