Original recipe yields 6 servings
Based on a 2,000 calorie diet
This is an excellent recipe from Pillsbury. This was amazingly easy and so good. We love sour cream, so we had that with it. I would just caution to watch the baking time. Cresent rolls generall...
Excellent! I added some beans at the bottom which was a great addition. And it only took about 17 minutes to bake instead of 25.
My family loved this. I didn't like the bottom crust. I was worried it would be soggy so I used drained tomatoes instead of salsa. And I added a can of green chilies. I am glad I added a can of ...
This was a hit with my wife and 2 year old son. I also cut up some tortilla wraps and fried them to make homemade chips, and those were a hit as well.
This is GREAT!! Delisious and easy!! I have been making this for a while now. And I've always followed the recipe to a Tee. It's my dad's favorite. But I thought it was a little sogy maybe becau...
I would recommend using the crescent sheets instead of the crescent rolls so you don't have to worry about pinching seams together to form the crust. I made the recipe as stated but substituted ...
This was a huge hit with my husband. Sometimes I'll mix refried beans in with the beef.
Excellent. Loved it. My picky husband even enjoyed it. Didn't take all night to make either.