Crescent Dog on a Stick

Crescent Dog on a Stick

4
Pillsbury(R) Crescents 0

"Food on a stick is fun! Take a classic Crescent Dog -- a cheesy hot dog wrapped in a Crescent -- and add a wooden stick for a quick and easy meal sure to bring a smile to the table."

Ingredients 25 m {{adjustedServings}} servings 302 cals

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 302 kcal
  • 15%
  • Fat:
  • 22.9 g
  • 35%
  • Carbs:
  • 12.1g
  • 4%
  • Protein:
  • 10.4 g
  • 21%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 938 mg
  • 38%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Heat oven to 375 degrees F. Slit hot dogs to within 1/2 inch of ends; insert 3 strips of cheese into each slit.
  2. Separate dough into triangles. Wrap dough triangle around each hot dog. Place on ungreased cookie sheet, cheese side up.
  3. Bake at 375 degrees F. for 12 to 15 minutes or until golden brown.
  4. Insert 1 stick in each crescent dog.
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Footnotes

  • Substitution: If using Pillsbury(R) Big & Flaky large refrigerated crescent dinner rolls, use large hot dogs and bake at 350 degrees F. for 16 to 20 minutes.
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Reviews 4

  1. 4 Ratings

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Sarah Jo
9/1/2012

I followed the recipe, using all beef hot dogs and reduced fat crescent roll dough. The kids thought these were great!

sanzoe
11/4/2012

The kids loved these and they are super easy to make! A quick kid friendly dinner that they didn't complain about.

BusyMomandDaughter6898
4/10/2012

tasty