The Ultimate Burger Topping

The Ultimate Burger Topping

31
Christina 531

"If you're a fan of bacon and blue cheese, then this is definitely for you! This is also a great dip for crackers."

Ingredients

25 m {{adjustedServings}} servings 268 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 268 kcal
  • 13%
  • Fat:
  • 23 g
  • 35%
  • Carbs:
  • 7.6g
  • 2%
  • Protein:
  • 8.7 g
  • 17%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 705 mg
  • 28%

Based on a 2,000 calorie diet

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Directions

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  1. Cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes; drain on a plate lined with paper towels. Crumble the bacon once cooled enough to handle.
  2. Heat the olive oil in a skillet over medium heat; cook and stir the onion and garlic in the hot oil until translucent, about 5 minutes; transfer to a bowl. Add the crumbled bacon, light mayonnaise, blue cheese, and black pepper to the onion and garlic; stir to combine.
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Reviews

31
  1. 36 Ratings

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Wow! Great way to perk up a regular 'ol burger! My husband is a huge fan of bacon and I adore blue cheese so this combination for a burger topper was a must try and it definitely didn't disappoi...

Most definitely a 5+ star. The first time I made this I did so 3 different ways. We had company and I'm the only one who eats Bleu Cheese. I made 1 full batch with Bleu Cheese, I made another...

Yummo! I didn't have any blue cheese on hand but I did have feta and it turned out great! Thanks for the recipe :-)