Spicy Barbecue Pizza

Spicy Barbecue Pizza

0
Pillsbury(R) Pizza Crust 0

"Enjoy this cheesy barbecue pizza made using Pillsbury® pizza crust and soy burger - a spicy dinner."

Ingredients 35 m {{adjustedServings}} servings 569 cals

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 569 kcal
  • 28%
  • Fat:
  • 17.1 g
  • 26%
  • Carbs:
  • 79.9g
  • 26%
  • Protein:
  • 24 g
  • 48%
  • Cholesterol:
  • 38 mg
  • 12%
  • Sodium:
  • 2025 mg
  • 81%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Heat oven to 400 degrees F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edges of pan. Bake 10 to 12 minutes or until crust begins to brown.
  2. In medium bowl, combine frozen soy crumbles and barbecue sauce; mix well. Spread evenly over crust. Top with cheese and chile slices.
  3. Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.
Tips & Tricks
Chef John’s Hoisin Barbecue Pork Ribs

A simple, Asian-inspired marinade, dry rub, and basting sauce for pork ribs.

Pizza with Ham, Asparagus, and Ricotta

See how to make a white pizza with ham, asparagus, and two cheeses.

Footnotes

  • Barbecue sauce is sold in many varieties; choose the flavor your family likes best.
  • One pound of cooked and drained ground beef can be used in place of the soy burgers.
  • To better distribute the jalapeƱo chile slices throughout the recipe, halve or quarter larger pieces.
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