Chiliville Chili

Chiliville Chili

61 Reviews 31 Pics
  • Prep

    20 m
  • Cook

    35 m
  • Ready In

    55 m
Recipe by  The Kitchen at Johnsonville Sausage

“Steaming, succulent and savory. A robust and hearty classic that never goes out of style.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 10 servings

Directions

  1. In a Dutch oven, cook sausage and ground beef over medium heat until meat is cooked and browned; drain. Stir in onion, celery and garlic. Cook and stir until tender. Add tomatoes, beans, broth, tomato paste, sugar, chili powder, Worcestershire sauce, cumin and red pepper flakes.
  2. Bring to a boil; reduce heat, cover and simmer for 20 minutes, stirring occasionally. Serve with cheese, sour cream and onion.

Share It

Reviews (61)

Rate This Recipe
dames
25

dames

This was the best chili recipe I have tried in a long time. It was very hearty and had an awesome flavor. This will definitely be made again.

CatheSaxon
23

CatheSaxon

This is such a yummy and easy recipe! My family scarfed it down. I was very satisfied with it :)

petesgirl
22

petesgirl

absolutely the best chili EVER!!!! Using olny ingredients I had on hand.... I did not use the cumin, celery or red pepper flakes and instead of only using kidney beans I used a trio of pintos, black beans and kidneys. Also instead of garlic cloves I used garlic powder. This is now my go to chili recipe. Even my very picky eaters gobbled this up after insisting they did not like chili. Thank you so much!!!

More Reviews

Similar Recipes

Johnsonville Italian Sausage Rigatoni
(41)

Johnsonville Italian Sausage Rigatoni

Hearty Minestrone
(34)

Hearty Minestrone

Easy Sausage Pizza by Johnsonville(R)
(31)

Easy Sausage Pizza by Johnsonville(R)

1-2-3 Jambalaya
(22)

1-2-3 Jambalaya

MVP Chili
(10)

MVP Chili

Beautiful Baked Ziti
(8)

Beautiful Baked Ziti

Nutrition

Amount Per Serving (10 total)

  • Calories
  • 382 cal
  • 19%
  • Fat
  • 19.8 g
  • 31%
  • Carbs
  • 27.4 g
  • 9%
  • Protein
  • 22.8 g
  • 46%
  • Cholesterol
  • 63 mg
  • 21%
  • Sodium
  • 1152 mg
  • 46%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Hearty Minestrone

>

next recipe:

Sausage and Tortellini Soup