“Any dinner table benefits from the addition of this great Italian flavor!” - by The Kitchen at Johnsonville Sausage
Ingredients
Adjust Servings
Original recipe yields 12 servings
Directions
- Prepare Johnsonville Sausage according to package directions and coin slice.
- In a large bowl, mix cooked sausage, cooked pasta, pasta sauce, water, chopped basil, garlic, Parmesan cheese and pepper. Toss gently. Place mixture into a greased 9-inch x 13-inch pan. Place twelve slices of garlic bread on top of mixture and cover with mozzarella. Dip tomato in olive oil and place on each bread slice.
- Bake uncovered at 400 degrees F for approximately 30 minutes or until heated through. Tuck basil leaf slightly under each tomato. Let stand ten minutes to help set before slicing and serving.
Nutrition
Amount Per Serving (12 total)
- Calories
- 493 cal
- 25%
- Fat
- 29.7 g
- 46%
- Carbs
- 36.1 g
- 12%
Based on a 2,000 calorie diet
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Reviews (6)
Rate This Recipe
"I like this recipe, I had been wanting some food from Olive Garden for the longest and couldn't get any, so I decided to make my own Olive Garden. I tried this recipe and my family loved it. The garli..." See morec bread and tomato was a wonderful idea. If I could add one suggestion it is that it needs salt, but other than that it was delicious"
lululps
"This was extremely easy to make and tasted amazing! I made it for a friend's birthday party and it was a hit! I used spicy Italian sausage in lieu of sweet sausage to give it a little more kick. I use..." See mored store-bought garlic bread, but will try making my own with fresh bread next time. Great recipe!"
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