“Johnsonville® Sausage makes good pasta GREAT!” - by The Kitchen at Johnsonville Sausage
Ingredients
Adjust Servings
Original recipe yields 5 servings
Directions
- In a large skillet, add sausage, breaking into bite-sized pieces. Cook over medium heat until browned and no longer pink; drain. Add pasta sauce and water; bring to a boil. Add spaghetti. Simmer, uncovered, for 8-10 minutes or until spaghetti is tender, stirring often.
Nutrition
Amount Per Serving (5 total)
- Calories
- 675 cal
- 34%
- Fat
- 37.5 g
- 58%
- Carbs
- 54.8 g
- 18%
Based on a 2,000 calorie diet
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Reviews (17)
Rate This Recipe
TFR1959
"This is a great busy weekday meal! We love anything with Johnsonville Italian Sausage, and this did not disappoint. I thought that it seemed like a lot of water, but it turned out great!..." See more"
lovestohost
"I have to admit, I'm shocked to be giving this 5 stars! I'm not a sausage fan and was reluctant to try this, but decided to give it a shot based on the ease of preparation and other reviews. It was ..." See moreready in less than 15 minutes, from start to plating AND I went back for more. I did use the sweet sausage, as it's what I had on hand, and used 2 links, rather than the whole package (though, Mr. LTH said he would have liked more). You really can't go wrong w/this for a last minute weeknight meal. THANKS, Johnsonville!"
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