Bow Tie Pasta a la You

3 Reviews

“There's bow tie pasta. Then there's Your Bow Tie Pasta. Make it your own with the great taste of Johnsonville® Italian Sausage!” - by The Kitchen at Johnsonville Sausage

Ingredients

1 (19.76 ounce) package Johnsonville® Italian Mild Sausage Links
1 (16 ounce) package bow tie pasta
3 tablespoons olive oil
1 medium zucchini, thinly sliced
15 cherry tomatoes, halved
1 medium onions, sliced into thin wedges
3 garlic cloves
Salt and pepper to taste

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Metric US

Original recipe yields 5 servings

Directions

In a large skillet, cook sausage according to the package directions. Meanwhile, cook pasta according to package directions. Remove sausage from the skillet; cool slightly. Cut into 1/2-inch coin slices; set aside.
In the same skillet, heat olive oil. Add the zucchini, cherry tomatoes, onion and garlic. Saute for 2-3 minutes or until tender. Add sausage; heat through. Drain pasta; add to sausage mixture. Toss to combine. Sprinkle with salt and pepper. Serve immediately.

Nutrition

Amount Per Serving (5 total)

Calories
803 cal
40%

Fat
43.4 g
67%

Carbs
72.9 g
24%

Based on a 2,000 calorie diet

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Reviews (3)

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Kathy M.

Oct. 18, 2011

"Sounds so good - making tonight..." See more"

starr4975

Jul. 22, 2012

"I tried this because I had Johnsonville sausage, zucchini and tomatoes that needed to be used. Forgetting that a box of bow-tie pasta can feed a small army, I used an entire box. I think it would ha..." See moreve been better if I only used half. Overall, I think the dish was quite boring. Perhaps if I had some wine to saute the veggies in or if I added a light tomato sauce.. but I don't think I'll be trying this again, too boring."

Linda at Bit of Flavor

Apr. 4, 2013

"I made this for a recent family dinner, and it was definitely a hit for us! I followed the recipe exactly, including using Johnsonville Mild Italian Sausage. It was a quick and easy recipe that resu..." See morelted in a tasty meal for us!"

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