Baked BBQ Meatballs

Baked BBQ Meatballs

27
Chris H 0

"A sweet, tangy sauce gives these meatballs a wicked delicious taste that guarantees an empty dish at potlucks and several requests for the recipe. This recipe is easily doubled."

Ingredients

1 h {{adjustedServings}} servings 264 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 264 kcal
  • 13%
  • Fat:
  • 13 g
  • 20%
  • Carbs:
  • 26g
  • 8%
  • Protein:
  • 10.8 g
  • 22%
  • Cholesterol:
  • 66 mg
  • 22%
  • Sodium:
  • 603 mg
  • 24%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl. Roll out 20 meatballs and arrange on a baking sheet with a rim. Whisk together the ketchup, water, brown sugar, and nutmeg in a bowl. Pour mixture over meatballs.
  3. Bake in the preheated oven until the meatballs are no longer pink in the center, about 45 minutes.
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Reviews

27
  1. 36 Ratings

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The sauce is AMAZINGLY TASTY! Kids should LOVE the ketchup/brown sugar mixture BUT if you are a lover of spiciness (like I am! I LOVE hot sauce!) you are going to need to add some spice to it. A...

Tasty! I took these to my church community group and got several compliments and requests for the recipe. I made these on a baking sheet as directed and then moved them to a bowl to transport th...

So easy to make, and the nutmeg added a little kick. Baked in a 13 X 9 pan so I didn't lose any of the sauce.. My husband said they were "Really Good" and that's enough for me! Thank you for the...