“My mom makes this stuffing every Thanksgiving and Christmas, it's rich and delicious, we love it and always ask for more!” - by Jesi A.
Ingredients
Adjust Servings
Original recipe yields 1 9x9-inch pan
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
- Place the stuffing mix into a bowl, and thoroughly mix in the minced oysters, chicken broth, margarine, and sage. Spoon the stuffing into the prepared baking dish, and cover dish with foil.
- Bake in the preheated oven until the stuffing is thoroughly heated through, 30 to 40 minutes.
Nutrition
Amount Per Serving (6 total)
- Calories
- 211 cal
- 11%
- Fat
- 10.7 g
- 16%
- Carbs
- 23.1 g
- 7%
Based on a 2,000 calorie diet
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