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Roasted Tomato Salsa and Sweet Pineapple Cream Dipping Sauce

Roasted Tomato Salsa and Sweet Pineapple Cream Dipping Sauce

  • Prep

    10 m
  • Ready In

    1 h 10 m
Shelby's mom

Shelby's mom

This is like the yummy dipping sauce Bennigan's serves with its 'Southwestern Eggrolls.'

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Ingredients {{adjustedServings}} servings

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Original recipe yields 36 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 51 kcal
  • 3%
  • Fat:
  • 4.9 g
  • 7%
  • Carbs:
  • 2.2g
  • < 1%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 46 mg
  • 2%

Based on a 2,000 calorie diet

Directions

  1. Beat the mayonnaise, salsa, pineapple, 2 tablespoons of the reserved pineapple juice, and sugar together in a mixing bowl with an electric hand mixer on medium until well mixed, 1 to 2 minutes.
  2. Chill in refrigerator at least 1 hour before serving.
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Reviews

Andre'
2

Andre'

3/25/2012

My responce is the same as "Shelby's Mom".EASY,really goes with Southeaster Eggrolls!

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