Smoking Wings4 Reviews
- Prep: 30 min
- Cook: 30 min
- Ready In: 2 hr
“Marinated in a mixture of heat, sweet, and savory, these wings grill up for a smokin' appetizer or snack.” - by TABASCO® Brand Pepper Sauces
Original recipe yields 32 pieces
- Cut off and discard bony wing tips. Cut remaining wings in half.
- In large bowl, combine remaining ingredients and mix well. Marinate wings in this mixture 1 hour in refrigerator, then grill 15 to 20 minutes or until done, turning frequently.
Amount Per Serving (16 total)
- 140 cal
- 8.7 g
- 8.7 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"i didnt make wings with this, rather I used the sauce as part of a different recipe. i thought the flavor was ok...." See more"
"These wings sounded so good I had to try it. So disappointed. Very little flavor...." See more"
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