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Smoking Wings

Smoking Wings

  • Prep

    30 m
  • Cook

    30 m
  • Ready In

    2 h
TABASCO(R) Brand Pepper Sauces

TABASCO® Brand Pepper Sauces

Marinated in a mixture of heat, sweet, and savory, these wings grill up for a smokin' appetizer or snack.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 140 kcal
  • 7%
  • Fat:
  • 8.7 g
  • 13%
  • Carbs:
  • 8.7g
  • 3%
  • Protein:
  • 7.1 g
  • 14%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 48 mg
  • 2%

Based on a 2,000 calorie diet

Directions

  1. Cut off and discard bony wing tips. Cut remaining wings in half.
  2. In large bowl, combine remaining ingredients and mix well. Marinate wings in this mixture 1 hour in refrigerator, then grill 15 to 20 minutes or until done, turning frequently.
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Reviews

frog legs
0

frog legs

4/30/2013

i didnt make wings with this, rather I used the sauce as part of a different recipe. i thought the flavor was ok.

cincygal
0

cincygal

4/27/2013

These wings sounded so good I had to try it. So disappointed. Very little flavor.

Timmac0428
0

Timmac0428

4/27/2013

Made these last night for a "draft party" and they had no flavor... Surprising considering the amount of ingredients.

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