Milly's Oatmeal Brownies

Milly's Oatmeal Brownies

89 Reviews 15 Pics
  • Prep

    20 m
  • Cook

    20 m
  • Ready In

    45 m
Milly Suazo
Recipe by  Milly Suazo

“These are wonderful, chewy 'brownies' except that they are made with oatmeal instead of chocolate. Add your favorites (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious snack.”

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Ingredients

Adjust Servings

Original recipe yields 1 9x13-inch pan

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
  2. In a large bowl, beat the butter, brown sugar, and white sugar until thoroughly mixed and creamy. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well mixed, and mix in salt, baking soda, baking powder, flour, rolled oats, plus chocolate chips, raisins, and chopped nuts if desired. Mix well to moisten all ingredients, and spread into the prepared baking pan.
  3. Bake in the preheated oven until golden brown, 20 to 25 minutes. Let cool in the pan for about 5 minutes before cutting into bars.

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Reviews (89)

Rate This Recipe
Milly Suazo
48

Milly Suazo

Even though in the recipe I say to add your choice of ingredients... (choc chips, nuts, raisins, toffee bits, etc.) the truth is that I personally prefer them with NOTHING. I love to eat them in the morning with a nice cup of creamy latte or cappuccino. That way I can enjoy the flavor of the oatmeal.... YUMMMM I am very happy you are enjoying my recipe and thanks to everyone for posting a review!!!

LatinaCook
42

LatinaCook

So good it makes you want to say it with your mouth full! I halved the recipe, used an 8X8 pan, added some pecans and some milk chocolate chips. I didn't over do it though because I really wanted to taste the oatmeal in them, which I love. I predict my husband and I will *magically* make them dissapear in the next two hours. Thanks Milly!

LT
26

LT

The bars are baking right now but I just had to comment that the batter itself was great. I actually just added some ginger powder and semisweet chocolate chips. I think it will be a winner. Thank you for the recipe!

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 447 cal
  • 22%
  • Fat
  • 22.6 g
  • 35%
  • Carbs
  • 58.2 g
  • 19%
  • Protein
  • 5.9 g
  • 12%
  • Cholesterol
  • 76 mg
  • 25%
  • Sodium
  • 371 mg
  • 15%

Based on a 2,000 calorie diet

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