lindas-wicked-witchs-brew

Linda's Wicked Witch's Brew

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  • Prep

    20 m
  • Ready In

    1 h 20 m
makeupartist
Recipe by  makeupartist

“Always a party favorite at our Halloween parties!”

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Ingredients

Adjust Servings

Original recipe yields 24 servings

Directions

  1. Fill ice cube trays with water, and place a candy gummy worm into each cube. Freeze the ice cubes solid, 1 to 2 hours.
  2. Arrange the location for the cauldron, and place the glass bowl inside. Wash the plastic eyeballs, and set aside.
  3. Pour lemon-lime soda, seltzer water, rum, and pineapple-orange-banana juice into glass bowl inside cauldron, and stir gently to mix. Mix in the plastic eyeballs, gummy worm ice cubes, and frozen melon balls. With tongs, gently add pieces of dry ice for smoke effect. Be careful; dry ice is so cold it will burn if it is ingested or touches skin. Serve in punch cups. Make sure whoever serves brew does not get dry ice in drinks!

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Nutrition

Amount Per Serving (24 total)

  • Calories
  • 191 cal
  • 10%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 39.3 g
  • 13%
  • Protein
  • 1.9 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 42 mg
  • 2%

Based on a 2,000 calorie diet

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Quick and Easy Witches' Brew