Spicy Honey Mustard Sauce13 Reviews
- Prep: 5 min
- Ready In: 5 min
“This honey mustard sauce is given a little boost from the addition of hot sauce and rice vinegar.” - by Chef John
Original recipe yields 12 tablespoons
- Whisk together mayonnaise, Dijon mustard, yellow mustard, rice vinegar, honey, and hot sauce in a bowl.
Amount Per Serving (12 total)
- 58 cal
- 4.9 g
- 3.6 g
Based on a 2,000 calorie diet
Reviews (13)Rate This Recipe
"I used this recipe for honey-dijon chicken. I used reduced fat mayonnaise and because I was using homemade italian seasoning in the coating for the chicken, I used white wine vinegar in this recipe. (..." See moreI wasn't really sure that rice wine vinegar would go well with italian seasoning, to be honest). It was absolutely perfect--just enough to coat four halved chicken breasts and it made the chicken wonderful. My husband and kids inhaled the chicken dish. I'll use this recipe again and again."
"I needed something for chicken fingers tonight and this was delicious! I used Hellman's light mayo and Frank's red hot for the hot sauce which added a nice little kick! This would make an excellent m..." See morearinade or basting sauce..."
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