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KRAFT Shredded Cheese
Original recipe yields 8 servings
Great recipe, I used black beans, kidney beans, and garbanzo beans. Also added a small can of tomato sauce because it seemed too thick. The whole family loved it... a definite addition to our rotation.
Mmmmm! Made this Chili this past weekend for my husband, we both loved it!
This was really good for such an easy recipe. I did alter slightly by omitting the corn and adding some green pepper and chopped garlic. I feel foolish that it never occurred to me to use salsa as a chili base, thanks for sharing!