4-Cheese Italiano Chicken Bake

4-Cheese Italiano Chicken Bake

16
KRAFT Shredded Cheese 0

"This very easy chicken bake with shredded Italian-style cheese and stuffing mix gets a hint of extra flavor from dry white wine. Just mix and bake for dinner in less than an hour."

Ingredients 40 m {{adjustedServings}} servings

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Original recipe yields 4 servings

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Directions

  • Prep

  • Ready In

  1. Heat oven to 400 degrees F.
  2. Prepare stuffing mix as directed on package. Mix soup and wine.
  3. Place chicken in 13x9-inch baking dish; top with cheese, soup mixture and stuffing.
  4. Bake 30 min. or until chicken is done (170 degrees F).
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Footnotes

  • Non-Alcoholic Variation: Substitute chicken broth for the wine.
  • How to Check Chicken For Doneness: Always cook chicken until well done, not medium or rare. If using a meat thermometer, the internal temperature should register at least 170 degrees F when the thermometer is inserted into the thickest part of the poultry.
  • Nutrition Information Per Serving (1/4 recipe (275 g)) : 390 calories, 11g total fat, 5g saturated fat, 85mg cholesterol, 870mg sodium, 28g carbohydrate, 1g dietary fibre, 39g protein, 6%DV vitamin A, 2%DV vitamin C, 30%DV calcium, 20%DV iron, 4g sugars.
  • Recipe nutrition information prepared by Food to Facts for KRAFT Canada Inc.
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Reviews 16

  1. 26 Ratings

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momamh20
11/3/2011

it was easy and fast to put together ,family loved it

tracietee
12/21/2011

This dish is AWESOME. My husband and I cooked it on a whim because we wanted to just cook with what we had lying around the house, and this dish is now a staple for our family. Serve it with some green bean casserole, and not only is it sinfully delicious, but it makes great leftovers as well. Kudos on your creativity and this amazing recipe!

big gus
1/22/2012

This recipe was good but not fantastic. I made it exactly as written. I had to bake for 45 minutes due to the fact that my chicken breasts were big and not quite done at the 30 minute mark. I may try this recipe again using pork chops instead of chicken.