Sister Schubert's® Breakfast Sandwiches

Sister Schubert's® Breakfast Sandwiches

2 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    8 m
  • Ready In

    18 m
Recipe by  Sister Schubert's®

“These ham, egg and cheese bites are perfect for breakfast on the go.”

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Ingredients

Adjust Servings

Original recipe yields 2 sandwiches

Directions

  1. Melt 1 teaspoon butter in small non-stick pan medium over high heat; add Canadian bacon slices and cook just to warm bacon. Remove from pan and set aside. In same pan, add 1 tablespoon butter and cook eggs as desired. Season with salt and pepper.
  2. Spread 1 teaspoon butter in center of each roll. Assemble sandwiches with Canadian bacon, egg and cheese slices.

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Reviews (2)

Rate This Recipe
Jillian
70

Jillian

Wonderful little breakfast sandwich that's great for "on the go"! Much better than going to a drive-thu! I made this even easier and I microwaved my egg in a pudding cup sprayed with Pam for about 35 seconds. Top with your favorite cheese and you're all set. This was so easy to make and and done in no time at all!

Sarah Jo
44

Sarah Jo

I made this for the boys this morning using whomp biscuits and turkey bacon. They LOVED it. My son said it was almost as good as his favorite fast food sandwich.

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Nutrition

Amount Per Serving (2 total)

  • Calories
  • 570 cal
  • 28%
  • Fat
  • 40.5 g
  • 62%
  • Carbs
  • 24.3 g
  • 8%
  • Protein
  • 27.2 g
  • 54%
  • Cholesterol
  • 320 mg
  • 107%
  • Sodium
  • 1170 mg
  • 47%

Based on a 2,000 calorie diet

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