Hunts® Beef Rigatoni Arrabbiata

8 Reviews

Prep: 25 min
Ready In: 25 min

“Ground beef, spicy tomatoes and rigatoni combined for a flavorful pasta dish.” - by Hunts.com

Ingredients

PAM® Olive Oil No-Stick Cooking Spray
1/2 pound ground round beef
1/2 cup bell pepper strips (red, green and/or yellow)
1/4 cup sliced yellow onion
1 (14.5 ounce) can Hunt’s® Diced Tomatoes with Spicy Red Pepper, undrained
1 (8 ounce) can Hunt's® Tomato Sauce
1/3 cup shredded part-skim mozzarella cheese

Hide Checklist

Adjust Servings

Adjust

Metric US

Original recipe yields 4 servings

Directions

Cook pasta according to package directions, omitting salt.
Meanwhile, spray large skillet with cooking spray; heat over medium-high heat. Add beef; cook 5 minutes or until crumbled and no longer pink, stirring occasionally. Add bell pepper and onion; cook 2 to 3 minutes or until vegetables are tender.
Add undrained tomatoes and tomato sauce; reduce heat and simmer 5 to 7 minutes. Stir in cooked pasta. Sprinkle with cheese.

Nutrition

Amount Per Serving (4 total)

Calories
130 cal
7%

Fat
4.4 g
7%

Carbs
11.7 g
4%

Based on a 2,000 calorie diet

Share It

Reviews (8)

Rate This Recipe

Mgunn78

Jan. 10, 2012

"Be aware the ingredents do not list pasta but the directions and title do so make sure you have some on hand. It was pretty good needed to add some herbs I added some Italian Seasoning to give it some..." See more flavor."