Original recipe yields 4 servings
Based on a 2,000 calorie diet
This was ok. It was healthy. I think it needs a little more flavor, maybe some more herbs.
I read the previous reviewers comments and decided to give the recipe a little "jooj" before I started it and it turned out 5 star. I seasoned the chicken with Herbs De Provence. This is a commo...
really yummy really easy recipe! I added some black olives to it and it was a meal in itself!
This was super yummy! I made it even better by serving it over egg noodles, and I topped it with parmesan AND mozzarella cheese. It was fast and easy. I'm definitely going to try it again.
I know so many dislike when a recipe is reviewed that wasn't followed, but with some tweaks, this was amazing! I heeded the comment that said the original recipe lacked flavor. I used the garli...
I really liked this recipe. I did add some seasoning, such as garlic, more rosemary, etc. I also served it over quinoa (made with veggie broth), which gave it more texture and adds fiber. I foun...
This is pretty tasty. My chicken was pretty thick so it took a little longer to cook, but it was still pretty easy. I served it all over some brown rice