Hunt's® Slow Cooker Beef Stew0 Reviews
- Prep: 15 min
- Cook: 8 hr
- Ready In: 8 hr 30 min
“Tender onions, carrots and potatoes slow cooked with chunks of beef in a beefy tomato broth.” - by Hunts.com
Original recipe yields 6 servings
- Spray inside of 3 1/2-quart or larger slow cooker with cooking spray. Place onion evenly on bottom of slow cooker. Top with layers of carrots, celery, potatoes and meat; sprinkle with thyme. Pour undrained tomatoes and water over meat.
- Cover; cook on LOW 8 to 10 hours or on HIGH 4 to 5 hours or until meat is tender.
- Stir in tomato paste; cover. Cook 10 minutes more.
Amount Per Serving (6 total)
- 457 cal
- 20.8 g
- 38.5 g
Based on a 2,000 calorie diet
Reviews (0)Rate This Recipe
Hunts(R) Sopa de Fideo con Pollo
Slow Cooker Beef Stew
Just swipe to see more like this.