Tomato Beef Stroganoff

7 Reviews

Prep: 10 min
Cook: 8 hr
Ready In: 8 hr 15 min

“Tender beef and noodles in a tomato-inspired stroganoff sauce.” - by Hunts.com

Ingredients

PAM® Original No-Stick Cooking Spray
2 1/2 pounds boneless chuck roast, cut into large pieces
1 (28 ounce) can Hunt's® Crushed Tomatoes
1 (8 ounce) can Hunt's® Tomato Sauce
1 (6 ounce) can Hunt's® Tomato Paste
1 (6 ounce) package sliced fresh mushrooms
2 (1.5 ounce) packages beef stroganoff seasoning mix
2 cups dry egg noodles, uncooked
1 cup sour cream

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Directions

Spray inside of large slow cooker with cooking spray. Combine roast, tomatoes, tomato sauce, tomato paste, mushrooms and seasoning mix in slow cooker. Cook on LOW 8 hours or on HIGH 4 hours or until meat is tender.
Stir in noodles the last 20 minutes of cook time and cook for remainder of time on HIGH. Stir in sour cream just before serving.

Nutrition

Amount Per Serving (8 total)

Calories
350 cal
17%

Fat
14.8 g
23%

Carbs
27.4 g
9%

Based on a 2,000 calorie diet

Reviews (7)

Rate This Recipe

Doug Matthews

Jan. 29, 2012

"I cooked this on high for 4hrs and the beef came out very tender. The stroganoff seasoning was a bit salty and the dish could benefit by the addition of an extra cup of egg noodles. Overall a nice dis..." See moreh that we will definitely make again."

SHARI0124

Jan. 31, 2012

"Cooked on low for 8 hours, added noodles (I did add about 3 cups), cooked 30 more minutes on high. Had really good flavor, the noodles got a little mushy. Will make again, but I think I will cook nood..." See moreles (or rice would be good) separately. Overall, a really good recipe."

goodcook

Mar. 8, 2012

"I did not care for this recipe. I love allrecipes and make recipes off the site all the time. I followed the directions exactly and I don't even know how you could alter this to make it better. Defini..." See moretely will not make this one again."

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