Eclair Dessert: Make It Your Way

Eclair Dessert: Make It Your Way

1 Review 1 Pic
  • Prep

    30 m
  • Ready In

    3 h 30 m
Recipe by  Kraft Desserts

“Alternate layers of NILLA Wafers and creamy filling--using your favorite flavors--make an easy but elegant dessert.”

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Ingredients

Adjust Servings

Original recipe yields 12 servings

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Directions

  1. Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix (see flavor choices below); beat 2 min. Gently stir in 1-1/2 cups COOL WHIP.
  2. Line 9x5-inch loaf pan with plastic wrap. Arrange 15 wafers, top-sides down, on bottom of pan; cover with 1/4 of the pudding mixture. Repeat layers 3 times. Top with 15 of the remaining wafers. Refrigerate 3 hours.
  3. Invert dessert onto plate; remove plastic wrap. Microwave chocolate and 1 cup of the remaining COOL WHIP in microwaveable bowl on HIGH 25 sec.; stir until chocolate is completely melted and mixture is well blended. Cool 1 min. Pour over dessert; top with remaining COOL WHIP and wafers.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 300 cal
  • 15%
  • Fat
  • 16 g
  • 25%
  • Carbs
  • 35.7 g
  • 12%
  • Protein
  • 3.8 g
  • 8%
  • Cholesterol
  • 29 mg
  • 10%
  • Sodium
  • 308 mg
  • 12%

Based on a 2,000 calorie diet

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