Easy Upside Down Russian Biskvit With Apples

Easy Upside Down Russian Biskvit With Apples

6 Reviews 1 Pic
  • Prep

    30 m
  • Cook

    20 m
  • Ready In

    1 h
Lenachka
Recipe by  Lenachka

“My mom makes it every apple season all the time, and it's great for people like my husband who don't like cinnamon. This is what my family calls apple pie. Goes great for dessert or breakfast.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 9x13-inch cake

Directions

  1. Place egg whites into a mixing bowl with sugar, and beat with an electric mixer until the mixture forms soft peaks. Beat in egg yolks and vanilla.
  2. Whisk together the flour with baking powder in a separate bowl, and mix the flour mixture into the beaten egg mixture until just combined.
  3. Place butter and apples into the bottom of a 9x13-inch baking pan, and place into oven. Preheat oven to 350 degrees F (175 degrees C) to melt the butter. When oven is hot and butter has melted, stir the apples and butter together, and spread out in the pan. Pour the cake batter on top of the butter and apples.
  4. Bake in preheated oven until the top is golden brown, about 20 minutes. Loosen the edges of the cake with a spatula, and flip the cake over onto a serving platter to serve. Allow to cool for a few minutes before eating, or serve cool.

Share It

Reviews (6)

Rate This Recipe
ksmart
9

ksmart

easy to prepare and looks pretty - until I dumped it out after 20 min....it was not completely cooked. My fault for not sticking a toothpick in it. Now it's ugly but hopefully will taste ok

CARRIEHYDE
6

CARRIEHYDE

I thought this was very good. Easy to make, simple ingredients, and very tasty.

foundinthewilde
5

foundinthewilde

my family rated this a keeper!

More Reviews

Similar Recipes

Cottage Pudding - Upside Down Cake
(102)

Cottage Pudding - Upside Down Cake

Pineapple Upside Down Cupcakes
(34)

Pineapple Upside Down Cupcakes

Apple Pike
(31)

Apple Pike

German Chocolate Upside Down Cake
(28)

German Chocolate Upside Down Cake

Easy Pineapple Upside Down Cake
(22)

Easy Pineapple Upside Down Cake

Easy Baked Apples
(17)

Easy Baked Apples

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 230 cal
  • 12%
  • Fat
  • 9.5 g
  • 15%
  • Carbs
  • 34.4 g
  • 11%
  • Protein
  • 3.4 g
  • 7%
  • Cholesterol
  • 91 mg
  • 30%
  • Sodium
  • 119 mg
  • 5%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Cottage Pudding - Upside Down Cake

>

next recipe:

Apple Pike