Simple Savory Beef Wraps

Simple Savory Beef Wraps

3 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    15 m
  • Ready In

    30 m
Recipe by  Campbell's Kitchen

“On those busy nights, when there's barely time to sit down to dinner, these 30-minute beef wraps are the go-to recipe!”

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Adjust Servings

Original recipe yields 4 servings



  1. Cook the beef and garlic in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.
  2. Stir the concentrated broth in the skillet and cook until the mixture is hot and bubbling.
  3. Place 1 leaf lettuce onto each tortilla. Spoon about 1/2 cup beef mixture down the center of each tortilla. Top each with 2 half slices tomato and 2 half slices onion. Wrap the tortillas around the filling.

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Reviews (3)

Rate This Recipe


This beef wrap really is savory! Now I have something to make up when I can't think of anything else to eat



This was good, but when we added the flavor boost, it wasn't enough to become bubbly. Are you supposed to add any water to the flavor boost (like the box of flavor boost indicates?) If yes, do you recommend adding one or two cups of water? The box directions indicate one cup of water per packet of flavor boost.



Very easy to make and everyone loved it. We did add shredded cheese and left out the onions. We will be having this for dinner more often!!!!

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Amount Per Serving (4 total)

  • Calories
  • 393 cal
  • 20%
  • Fat
  • 17.3 g
  • 27%
  • Carbs
  • 33.6 g
  • 11%
  • Protein
  • 24.2 g
  • 48%
  • Cholesterol
  • 71 mg
  • 24%
  • Sodium
  • 718 mg
  • 29%

Based on a 2,000 calorie diet



previous recipe:

Campbell's Kitchen Skillet Beef and Macaroni


next recipe:

Beef Taco Skillet