Caprese Salad-Style Sandwiches

Caprese Salad-Style Sandwiches

3

"Get excited about sandwiches again...fresh mozzarella, ripe tomatoes, aromatic basil and a touch of balsamic vinaigrette make these delicious sandwiches a real treat!"

Ingredients

15 m {{adjustedServings}} servings 205 cals
Serving size has been adjusted!

Original recipe yields 2 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 205 kcal
  • 10%
  • Fat:
  • 7.8 g
  • 12%
  • Carbs:
  • 25.1g
  • 8%
  • Protein:
  • 11.9 g
  • 24%
  • Cholesterol:
  • 22 mg
  • 7%
  • Sodium:
  • 292 mg
  • 12%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Divide the lettuce, tomato, cheese and basil between 2 bottom roll halves. Drizzle with the dressing. Season with the black pepper. Top with the top roll halves.

Footnotes

  • Easy Substitution: You can substitute part-skim mozzarella cheese for the fresh mozzarella cheese.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

3
  1. 3 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Quick and delicious! This was really hit the spot for lunch and I didn't feel guilty about it either! I used a plum tomato that I lightly salted and instead of balsamic vinaigrette I just drizzl...

This is a good, baseline, inspirational recipe. I am running low on groceries, so I literally used what's on hand: regular bread + sliced american cheese! It was still so good and very satisfyin...

Really good! I used Romaine lettuce & an orange tomato. I will make this again.