“Warm up a chilly night with Daisy Brand Hearty Lean Chili. Find the recipes at Daisy Brand.” - by Daisy Brand
Ingredients
Adjust Servings
Original recipe yields 12 servings
Directions
- In a Dutch oven, over medium heat, cook and stir the ground beef, onion, pepper, and garlic until beef is no longer pink and the vegetables are crisp tender (8 to 9 minutes). Add the chili powder, cumin and pepper to the Dutch oven. Continue cooking for 1 minute. Add the kidney beans, tomato sauce, diced tomatoes, and water to the Dutch oven. Cook and stir until the chili comes to a boil (5 to 6 minutes). Reduce the heat to medium low. Continue cooking, stirring occasionally, for 25 to 30 minutes. Serve individual bowls of chili with a dollop of Daisy Sour Cream. Garnish with shredded cheese, avocado slices, and a few dashes of hot pepper sauce if desired.
Nutrition
Amount Per Serving (12 total)
- Calories
- 182 cal
- 9%
- Fat
- 6.4 g
- 10%
- Carbs
- 17.9 g
- 6%
Based on a 2,000 calorie diet
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Reviews (5)
Rate This Recipe
"This recipe has alot of potential - however it does need some adjustments! A cup of water is too much - it came out too watery. So, I would recommend only using 1/2-3/4 of a cup. Also, its kind of ..." See morebland. Next time I am definitely going to add some more spices to give it a little kick (more chili powder, maybe some cayenne pepper) and also more garlic! Probably double or triple the amount listed here. I think its a great start though!"
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