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Johnsonville® Three Cheese Italian Style Chicken Sausage Skillet Pizza

Johnsonville® Three Cheese Italian Style Chicken Sausage Skillet Pizza

  • Ready In

The Kitchen at Johnsonville Sausage

Squares of cheesy pizza are served up with sliced sausage and pepperoni in your favorite pizza sauce.

Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 505 kcal
  • 25%
  • Fat:
  • 23.8 g
  • 37%
  • Carbs:
  • 43g
  • 14%
  • Protein:
  • 29.6 g
  • 59%
  • Cholesterol:
  • 89 mg
  • 30%
  • Sodium:
  • 1734 mg
  • 69%

Based on a 2,000 calorie diet


  1. Top pizza crust with cheese. Bake crust according to package directions. Meanwhile, in a 12-inch skillet, combine the pizza sauce, sausage and pepperoni. Bring to a simmer, stirring occasionally. Reduce heat to low. Cut pizza crust into squares; arrange over sausage mixture in skillet.
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Kim Knott

This is a good recipe but I think I'd add peppers or some other filling to it next time.


Very good. This was very easy and quick to make up. I used Italian seasoning on the pizza and in the sauce. My kids loved it, calling it upside down pizza! I also used reduced fat cheese and turkey pepparoni to cut down on the fat.


Easy peasy recipe. But my family didn't put the pizza on the top of the recipe. It was sort of a Sausage mix with pizza on the side. I topped my pizza with a little bit of italian seasoning as well as the last reviewer, just because it looked plain. I think next time I'm going to do chunk pepperoni and dice up with the sausage. was decent.