Original recipe yields 8 servings
Not sure which I liked better.....the cheesy, saucy potatoes or the presentation of it! I added more onions, green peppers and hot Italian sausage to make my main course. Very good.
The video for this recipe is very helpful in seeing the color of the cooked potatoes and the thickness of the sliced mozzarella. I fried the potaoes in 2 batches because 3 lbs. of sliced potatoe...
Love! I put too much salt in...my own fault. 12 year old didn't wait for the rest of dinner, just took a plate full and ran!