green-bean-sauce

Green Bean Sauce

1 Review Add a Pic
  • Prep

    10 m
  • Ready In

    10 m
arbiesmith
Recipe by  arbiesmith

“Flavorful sauce that can be put on green beans, asparagus, broccoli, etc.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Mix the eggs, mayonnaise, horseradish, lemon juice, salt, black pepper, garlic powder, parsley, and Worcestershire sauce in a bowl until well blended.

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Review (1)

Rate This Recipe
Tom V.
9

Tom V.

For kelleyp, if you would have read the initial introduction by arbiesmith, you would know what to do with it. Get out of the kitchen!! This was good.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 218 cal
  • 11%
  • Fat
  • 23.2 g
  • 36%
  • Carbs
  • 1.3 g
  • < 1%
  • Protein
  • 1.9 g
  • 4%
  • Cholesterol
  • 63 mg
  • 21%
  • Sodium
  • 246 mg
  • 10%

Based on a 2,000 calorie diet

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