Original recipe yields 8 servings
Based on a 2,000 calorie diet
The first time I ever tried baking a cake I tried this. Worked a treat, came out tasty and juicy, everyone was impressed and it dissapeard quickly. The sugar on the top did look like it sta...
I do have to say this cake is very moist and very dense in a very delicious way. The cream cheese adds a bit of tang and a rich, almost creme like texture to the cake that is most noted througho...
Very good flavor! The cream cheese really adds to this. Wonderful as is, but may add a few nuts to the topping next time.