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Chocolate Snow Ice Cream

Chocolate Snow Ice Cream

  • Prep

    15 m
  • Ready In

    15 m
ByMarce

ByMarce

This is a great variation on snow ice cream.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 102 kcal
  • 5%
  • Fat:
  • 1.6 g
  • 2%
  • Carbs:
  • 20.2g
  • 7%
  • Protein:
  • 2.5 g
  • 5%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 41 mg
  • 2%

Based on a 2,000 calorie diet

Directions

  1. In a bowl, whisk together the milk, confectioners' sugar, vanilla extract, cocoa powder, and instant coffee until the sugar has dissolved and the mixture is smooth.
  2. Place the snow into a large bowl, and pour the chocolate mixture over the snow. With a large spoon, stir until the snow ice cream is thoroughly combined. Serve immediately.
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Reviews

jrbaker
4

jrbaker

2/12/2014

Fantastic and my kids went crazy! We don't get snow in NC often, so I'm sure this chocolate snow cream created a special memory for them. Thanks!

Christinaw
2

Christinaw

1/29/2014

Great variation! Easy to make. Kids loved it!

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