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Cheesy Italian Pizza Loaf

Cheesy Italian Pizza Loaf

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PHILADELPHIA Cooking Creme

Baguette halves are spread with a creamy blend of cheese, sun-dried tomatoes, and green onions, then topped with grated cheese and baked until toasty.

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Original recipe yields 24 servings

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Directions

  1. Heat oven to 400 degrees F.
  2. Mix first 4 ingredients.
  3. Spread onto cut sides of bread; top with Parmesan.
  4. Bake 8 to 10 min. or until lightly browned.
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Reviews

sueb
4
2/20/2012

Very rich! The toppings went onto a loaf of Parmesan Herb Bread. Delicious!