Chicken Club Pizza

Chicken Club Pizza

4 Reviews 1 Pic
  • Prep

    15 m
  • Ready In

    30 m
Recipe by  Kraft Natural Shredded Cheese

“Chicken, bacon, and cheese are baked on a ranch dressing and mayo sauce and, when the crust is golden brown and ready to serve, the pizza is topped with lettuce and chopped tomatoes.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Heat oven to 400 degrees F.
  2. Unroll pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Bake 10 min.
  3. Mix mayo and 1/3 cup dressing; spread onto crust. Top with half the cheese, chicken, remaining cheese and bacon.
  4. Bake 5 min. or until crust is deep golden brown and cheese is melted. Top with lettuce and tomatoes; drizzle with remaining dressing.

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Reviews (4)

Rate This Recipe
Jackie W
4

Jackie W

Very good! My family likes it cold the best. I used my own pizza crust because it was all I had. Besides that I made as directed and I recommend it to anyone who wants something different.

myblackroses
2

myblackroses

It was pretty good. My only complaint is it's a little plain. I would add green onion or something to add a little zing

tmb94
0

tmb94

Yummy! I sprinkled garlic over the sauce and omitted the lettuce and tomato. Hubby loved it!

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