Chicken Club Pizza4 Reviews
- Prep: 15 min
- Ready In: 30 min
“Chicken, bacon, and cheese are baked on a ranch dressing and mayo sauce and, when the crust is golden brown and ready to serve, the pizza is topped with lettuce and chopped tomatoes.” - by Kraft Natural Shredded Cheese
Original recipe yields 6 servings
- Heat oven to 400 degrees F.
- Unroll pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Bake 10 min.
- Mix mayo and 1/3 cup dressing; spread onto crust. Top with half the cheese, chicken, remaining cheese and bacon.
- Bake 5 min. or until crust is deep golden brown and cheese is melted. Top with lettuce and tomatoes; drizzle with remaining dressing.
Reviews (4)Rate This Recipe
"It was pretty good. My only complaint is it's a little plain. I would add green onion or something to add a little zing..." See more"
"Very good! My family likes it cold the best. I used my own pizza crust because it was all I had. Besides that I made as directed and I recommend it to anyone who wants something different...." See more"
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