Easy White Chili II

Easy White Chili II

12 Reviews 3 Pics
  • Prep

    10 m
  • Cook

    4 h
  • Ready In

    4 h 10 m
Recipe by  Bill

“A long-time Wellington, Ohio friend shared this recipe with me and has become an all-time favorite. Serve with a dollop of sour cream and salsa. You can brown the chicken in a skillet first if you prefer. I have found it makes little difference.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 6 servings



  1. Combine the chicken, green chilies, salsa, chicken bouillon, navy beans, and water in a slow cooker.
  2. Cook on High until the chicken falls apart, about 4 hours.
  3. Mash the chili with a potato masher to give a thicker texture, if desired.

Share It

Reviews (12)

Rate This Recipe


Very very delicious. I used chicken portions that I had that needed to be used instead of chicken breast meat. And for those that don't have a 48 ounce can of beans in your pantry, it's roughly 3 standard size cans. The dish was successful easy, and overall flavor was really good. My little nit-pick on the recipe was it was a bit runny. It was more like a thick soup and not like a chili. I did mash down the beans in the final step as directed and still found it liquidy, so I added an additional 15.5 ounce can of navy beans and mashed them as well. It helped it a lot better. But reguardless of the additional can. This is a simple and pleasing dish that I will make again. So thank you Bill.



This is so good and easy. I didn't have salsa so I used RoTel instead and it was super.




More Reviews

Similar Recipes

Easy White Chili

Easy White Chili

Creamy White Chili

Creamy White Chili

McCormick(R) White Chicken Chili

McCormick(R) White Chicken Chili

White Chicken Chili

White Chicken Chili

Slow-Cooked White Chili

Slow-Cooked White Chili

Easy White Chicken Chili

Easy White Chicken Chili


Amount Per Serving (6 total)

  • Calories
  • 352 cal
  • 18%
  • Fat
  • 2.9 g
  • 4%
  • Carbs
  • 48.9 g
  • 16%
  • Protein
  • 33.5 g
  • 67%
  • Cholesterol
  • 43 mg
  • 14%
  • Sodium
  • 1771 mg
  • 71%

Based on a 2,000 calorie diet



previous recipe:

Easy White Chili


next recipe:

Cheesy Slow Cooker White Chili