“This is a rub my husband uses to make BBQ'd steak extra special. The secret is the cinnamon:)” - by Sarah Waltrip
Ingredients
Adjust Servings
Original recipe yields 10 servings
Directions
- Stir together the cinnamon, oregano, chili powder, cumin, salt, black pepper, garlic powder, onion powder, and cayenne pepper in a bowl. Place the mixture into an airtight container or empty seasoning bottle.
Nutrition
Amount Per Serving (10 total)
- Calories
- 5 cal
- < 1%
- Fat
- 0.1 g
- < 1%
- Carbs
- 1.1 g
- < 1%
Based on a 2,000 calorie diet
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