KISS Salmon

KISS Salmon

52
cookntaste 5

"Keep it simple, silly! This recipe has only 3 ingredients and is easy as can be, yet is full of bold flavor. Serve with rice and broccoli and you've got a great-tasting, beautiful meal!"

Ingredients

45 m servings 193 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 193 kcal
  • 10%
  • Fat:
  • 5.4 g
  • 8%
  • Carbs:
  • 19.4g
  • 6%
  • Protein:
  • 15.9 g
  • 32%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 209 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

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  • Prep

  • Cook

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  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Grease an 11x7-inch baking dish.
  3. Place the salmon fillets into the prepared baking dish with skin sides down.
  4. Stir the barbeque sauce and raspberry jam together in a small bowl.
  5. Generously brush the mixture over the salmon.
  6. Bake in the preheated oven until the salmon is opaque and flakes easily with a fork, 35 to 40 minutes. Brush again with the sauce mixture after the first 15 minutes of baking time.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

52
  1. 73 Ratings

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Four stars - five for the ease of preparation but lowered the rating b/c of the lack of specification of barbeque sauce. I used a hickory brown sugar barbecue sauce and it was too sweet. This ...

SO yummy! The flavor is to die for. We're having it again tomorrow! Add a little garlic and cayenne for some extra savory in the sweet!

Target makes a "Raspberry Chipotle Grilling Sauce" by Archer Farms that is fantastic to use on salmon. I brushed some minced garlic, salt and pepper on the salmon. Used 1/2 cup of the grilling...

I just made this for dinner for my whole family! It was a huge hit!(: Paired with green beans and rice!

My FIL gave me a slab of salmon and homemade apricot preserves (I know we should all have such problems), but my question was how should I prepare the salmon? And being a new mom, I wanted somet...

So good and so easy! My family loved it. They thought it was so much more fancy than it really was. I only baked it for 15 minutes though so 35 would've been overkill.

I was looking for a last minute way to prepare my salmon filets and found this recipe. It was great! And so quick to make. I used strawberry Polaner All Fruit jelly instead of raspberry, since t...

This salmon recipe was tasty & special looking. I used Sweet Baby Ray's Honey BBQ Sauce & Trappist Preserves Red Seedless Raspberry Jam. I also added two drops of liquid smoke & a sprinkle each ...

super easy, don't think it needs to go 40 minutes though. tasted fantastic, loved it.