Basil Skillet Potatoes0 Reviews
- Prep: 15 min
- Cook: 15 min
- Ready In: 30 min
“These creamy, cheesy potatoes with a hint of basil cook quickly in the skillet to make a fabulous side for your main course.” - by Campbell's Kitchen
Original recipe yields 4 servings
- Heat the butter in a 10-inch skillet over medium heat. Add the onion and basil and cook until the onion is tender.
- Stir the soup, water and cheese in the skillet and heat until the cheese melts, stirring often. Add the potatoes and heat through.
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