Brie's Very Vanilla Dog Treats

Brie's Very Vanilla Dog Treats

6
TheBritishBaker 632

"The perfect little bite size treat for your adorable pet. This recipe, as well as other recipes for pet treats, can be stored for later enjoyment. Since they are baked quite hard, you can keep them in an airtight container for approximately 2 weeks"

Ingredients

1 h 15 m {{adjustedServings}} servings
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Original recipe yields 75 servings

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Directions

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  1. Preheat an oven to 400 degrees F (200 degrees C).
  2. Lightly grease 2 large baking sheets.
  3. Mix the whole wheat flour, cornmeal, rolled oats, and baking powder together in a bowl.
  4. Lightly mix the water, applesauce, and vanilla extract into the flour mixture.
  5. Stir the eggs and peanut butter into the mixture.
  6. Turn the dough onto a floured surface and knead until no longer sticky, about 1 minute.
  7. Roll out the dough to 1/4-inch thickness; cut into 75 small squares and arrange onto baking sheets.
  8. Bake in the preheated oven for 15 minutes. Turn the oven off and allow the treats to sit in the oven as it cools another 30 minutes.
  9. Remove the treats from the oven; allow the treats to cool on the baking sheets for 10 minutes before removing to a wire rack to cool completely.
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Reviews

6
  1. 7 Ratings

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I am the submitter of this recipe and have an extra tip that may be helpful ~ These dog biscuits require the use of Wheat flour which some dogs are sensitive to, if so its so easy to modify this...

I have never baked any kind of dog treats before, so i thought i would make them for my 8 year old Bordie collie. It was the easiest recipe to make, I made them exactly as written. They rolled o...

This recipe was very easy. I mixed it up in the kitchen aid and rolled it out onto the counter. I used a pizza cutter to zip off the individual pieces before baking them. Our boxer pup loves the...