Strawberry Cheesecake Bites

Strawberry Cheesecake Bites

48
Alex 100

"Strawberries are stuffed with a cream cheese filling for a cute two-bite dessert. Can be prepared the night before, but not much earlier than that as the berries may become soggy."

Ingredients

45 m {{adjustedServings}} servings 123 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 123 kcal
  • 6%
  • Fat:
  • 8.4 g
  • 13%
  • Carbs:
  • 10.8g
  • 3%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 61 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

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  1. Line a baking sheet with waxed paper.
  2. Beat together the cream cheese, confectioners' sugar, and vanilla extract in a bowl until smooth.
  3. Spoon the mixture into a piping bag fitted with a large round tip.
  4. With a sharp paring knife, cut a cone shape out of the top of each strawberry to leave a small hollow.
  5. Pipe about 1 tablespoon of the cream cheese filling into each strawberry, making sure that the filling overflows a bit out of the top of the strawberry.
  6. Place the graham cracker crumbs into a shallow bowl. Dip the filled side of the strawberry into the graham cracker crumbs, coating the exposed filling with crumbs.
  7. Melt the chocolate and canola oil in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval, until warm and smooth, 1 to 3 minutes (depending on your microwave).
  8. Dip the unfilled ends of the strawberries into the melted chocolate and place on the prepared baking sheet; refrigerate until set.
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Reviews

48
  1. 60 Ratings

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Wow! Delicious and a nice spin on chocolate covered strawberries! Not only is this cute and creative, but if you love the taste of cheesecake without all the effort (and without all the calories...

I wanted to do it faster so I used a ziplock-style bag and cut the hole too big. Start over. What a mess I made and I'd do this mess all over again. There really are not enough left on the pl...

These were awesome! To cut calories I used Equal instead of sugar and low fat cream cheese. I crushed cinnamon graham crackers instead if plain ones. Next time I will dip in chocolate...Yumm...