Black Bean Breakfast Bowl

Black Bean Breakfast Bowl

26
Matt D 16

"A quick breakfast if you're trying to avoid carbs."

Ingredients

15 m servings 625 cals
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Original recipe yields 2 servings

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Nutrition

  • Calories:
  • 625 kcal
  • 31%
  • Fat:
  • 38.8 g
  • 60%
  • Carbs:
  • 46.6g
  • 15%
  • Protein:
  • 27.9 g
  • 56%
  • Cholesterol:
  • 372 mg
  • 124%
  • Sodium:
  • 1158 mg
  • 46%

Based on a 2,000 calorie diet

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Directions

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  1. Heat olive oil in a small pan over medium heat. Cook and stir eggs until eggs are set, 3 to 5 minutes.
  2. Place black beans in a microwave-safe bowl. Heat on High in the microwave until warm, about 1 minute.
  3. Divide warmed black beans between two bowls.
  4. Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and black pepper.
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Reviews

26
  1. 39 Ratings

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When I first saw this recipe come out in the new published recipe list, I just knew I'd like it, has everything in it I love. Finally had a chance to make it. Nice southwestern breakfast that is...

I haven't tried this yet, but it looks good and I'm sure I will. However, I wanted to point out that this is not really a low-carbohydrate meal. Beans, avocados, and salsa all have a surprising ...

Simple and easy. Sometimes I add bacon

I just scrambled all ingredients together. I left out the olive oil and only used a half can of the black beans. Topped it with a little extra salsa when serving. Delicious and very simple.

Great textures, combination of items and taste. My daughter especially liked it, as she is into all food that is Mexican or Southwestern. Saw that some on here have mentioned that this recipes i...

This was great. I added a bit of taco seasoning for extra flavor. I also added a pinch of cheese and a dollop of sour cream. Very healthy and hearty

Quick and simple.

Fast and tasty. Cooked the black beans for five minutes on the stove and added in fresh cilantro. This would make a great breakfast, but I think it made an even butter lunch. Thanks Matt!

Yummy! this makes a great meal or snack. Thanks for posting.