Original recipe yields 6 servings
Based on a 2,000 calorie diet
Great tasting and easy dinner. I use regular spaghetti sauce and add cream, rather than use jarred Alfredo. Also I use chicken cutlets to make them nice and thin. Definitely a keeper!
This was a quick and easy dish. My kids loved it! I omitted mushrooms because we dont like them. It is great family meal as well as a dish you can serve to guests!
This was absolutely delicious!! It tasted like something you would order at Olive Garden! I only made a few tweaks to the recipe. I lightly seasoned the chicken with Accent and seasoning salt be...
I tweaked the recipe and it was a hit. I had cooked chicken on hand so I got water for the pasta going and started with step #9. I didn't use the egg whites, tomato sauce, or crust the chicke...
This was one of the best recipes I have found on this website! The sauce was incredibly delicious and the Italian Style Tomatoes were perfect. I'll be making this again for sure!
Simple, simple, simple and delicious! No complaints at the supper table when I made this meal for my husband and 3 teenagers!
I have no idea why this had so many good reviews. I thought it was awful and it makes about 10 times the amount of sauce you need. Total waste.
This dish was absolutely delicious and I highly recommend it. Pair it with a salad and buttered french bread and you've got a perfect meal.
I made this recipe last night, and used the adjustment to feed four people. Our family (including two teens) LOVED it!! Rave reviews from my hubby too. I followed the recipe as it is, and it ...