Original Ranch Crispy Chicken

Original Ranch Crispy Chicken

15

"Chicken pieces are coated with a mixture of Hidden Valley® Original Ranch Salad Dressing & Seasoning Mix and bread crumbs and, in less than an hour, delicious crispy, baked chicken is ready to serve."

Ingredients

1 h 5 m servings 782 cals
Serving size has been adjusted!

Original recipe yields 5 servings

Adjust

Nutrition

  • Calories:
  • 782 kcal
  • 39%
  • Fat:
  • 63.5 g
  • 98%
  • Carbs:
  • 15.7g
  • 5%
  • Protein:
  • 34.1 g
  • 68%
  • Cholesterol:
  • 127 mg
  • 42%
  • Sodium:
  • 285 mg
  • 11%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat the oven to 375 degrees F.
  2. Combine seasoning dressing mix with bread crumbs in a gallon-size Glad(R) Food Storage Bag.
  3. Add chicken pieces and seal bag. Shake the bag to evenly coat chicken.
  4. Bake chicken on ungreased baking pan at 375 degrees F for 50 minutes or until juices run clear or an internal temperature of 165 degrees F.
  • profile image

Your rating

Cancel
Submit

Reviews

15
  1. 18 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

I followed the recipe exactly, except I began the temp at 450 deg. for 15 minutes, then lowered. because some pieces were large. Recipe did not say to remove skin, but I did. Chicken was moi...

Adds a different spin to baked chicken

I used cornflakes for this recipe, the problem i had was the crumbs would not stick to the chicken, just the ranch seasoning while the crumbs fell right off, so i rubbed some sour cream on to th...