Hidden Valley Oyster Crackers9 Reviews
- Prep: 10 min
- Cook: 20 min
- Ready In: 30 min
“Oyster crackers are baked with a dusting of Hidden Valley® Original Ranch® Seasoning Mix, dill, and other optional spices until golden brown for an easy, crispy snack.” - by Hidden Valley ® Ranch
Original recipe yields 8 cups
- Place crackers in a gallon-size Glad-Lock® Zipper ™ Storage Bag. Pour oil over crackers; seal bag and toss to coat.
- Add dressing mix and spice; seal bag and toss again until coated.
- Bake on ungreased baking sheet at 250 degrees F for 15 to 20 minutes or until golden brown.
Amount Per Serving (8 total)
- 322 cal
- 17 g
- 37 g
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"When I make these, I use my own homemade dry ranch seasoning mix and I add a half teaspoon of chili powder. I do bake mine a little longer--45 minutes, stirring every fifteen minutes. Sometimes, I spr..." See moreinkle them with Kraft parmesan cheese (in the green canister) right out of the oven before they cool. This is one of my family's favorite snack foods."
"These are great. Easy to make and once you start eating them, you can't stop. They always disappear quickly any time we have a get together...." See more"
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