Scalloped Apple Bake

Scalloped Apple Bake

0 Reviews 1 Pic
  • Prep

    25 m
  • Cook

    40 m
  • Ready In

    1 h 5 m
Recipe by  Campbell's Kitchen

“Take a walk on the sweet side with this flavorful, fruit-packed stuffing bake that is good with most any meat, but especially good with pork dishes.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

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Directions

  1. Stir the butter, sugar, orange peel, cinnamon, stuffing and pecans in a medium bowl and set aside.
  2. Stir the cranberry sauce, orange juice and apples in a large bowl. Add half of the stuffing mixture and stir lightly to coat. Spoon the apple mixture into an 8-inch square baking dish. Sprinkle the remaining stuffing mixture evenly over the apple mixture.
  3. Bake at 375 degrees F. for 40 minutes or until the apples are tender.

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 413 cal
  • 21%
  • Fat
  • 15.8 g
  • 24%
  • Carbs
  • 69.9 g
  • 23%
  • Protein
  • 2.8 g
  • 6%
  • Cholesterol
  • 20 mg
  • 7%
  • Sodium
  • 232 mg
  • 9%

Based on a 2,000 calorie diet

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Honeycrisp Apple, Cheddar and Cranberry Turnovers